Black Friday is here again and what better time to make room in the warehouse for my soon-to-be released wines. I have dived into the cellar and made some museum wines available for your enjoyment.
These prices are only offered at this time of the year and are extremely limited, so make sure you get yours before they disappear, sometimes forever.
From one of the finest vineyards in Langhorne Creek, the 2018 Three Dark Horses Touriga shows lifted aromas of crushed wild flowers, spice and plums. Flavours of plum earth and spice. The palate is soft and approachable with fine, building tannins.
For Black Friday, we have put together an amazing deal when you purchase a straight dozen.
Normally $300, you’ll only pay $180 including FREE SHIPPING anywhere in Australia.
Save 40%. Stocks are extremely limited.
Offer expires on Saturday November 30th, 2024 or while stocks last.
A “hands off approach” is employed during the making of this wine to give a true interpretation of the variety. The fruit is destemmed only and whole berries are fermented with wild yeast for 7 days. The wine is basket pressed to old oak puncheons (7-8 years of age) for 3 months. It is then bottled without fining or filtration.
Lifted aromas of red and black fruits, subtle perfume and wood spice. Nice perfume which is a hallmark of the vintage.
Flavours of plum earth and spice. The palate is soft and approachable with fine, building tannins.